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WARNING: OFFICIAL BBQ DOGMA DETOX ZONE

The articles, guides, and recipes on this site represent a collection of widely accepted, time-tested methods for outdoor cooking. However, we are fully aware that the backyard culinary community contains… highly passionate individuals. If you […]
smoke & spice
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“Smoke & Spice” by Bill and Cheryl Jamison

Editor’s Note: You may wonder why I would review a 32-year-old cookbook. The answer is simple. This book changed outdoor cooking for many people, me included. There are multitudes of barbecue/smoking cookbooks, but few can […]
pitmaster
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Pitmaster by Andy Husbands and Chris Hart

Pitmaster: Recipes, Techniques, and Barbecue Wisdom by Andy Husbands and Chris Hart feels like a friendly backyard lesson from two seasoned pros. This cookbook is packed with hands-on advice and celebrates the best of American […]